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A Taste of Colombia: Exploring One of Coffee’s Most Dynamic Origins
Colombia has long been one of the most recognizable names in coffee—but what’s happening there right now feels entirely new. Beyond the familiar profile of years ago, Colombian producers are pushing boundaries with processing, varietals, and farm-level experimentation that rivals anywhere in the world.
...Traveling doesn’t mean settling for bad coffee. At least, it doesn’t have to.
Over the years, my coffee travel kit has evolved into a few flexible setups depending on the trip length, transportation, and how many people I’m brewing for. Some of these are intentionally minimal. Others are… less so. All of them are built around the same idea: make consistently good co...