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Follow Zaatar & Zaytoun: Best Lebanese Recipes | Zaatar and Zaytoun
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Osmalia is a layered cream kunafa-style dessert that uses traditional ashta (Middle Eastern clotted cream) and kutaifi pastry.
I hadn't made it before this Ramadan and was pleasantly suprised as it's so light especially after a big meal.
It is traditonally decorated with little dollops of ashta on top and pistachios, and drizzled with an orange blossom sce...
Lebanese stuffed artichokes make for such a light earthy and distinct dish, you have to at least try it once a year.
Many people are scared to make them, but they shouldn't be as they cook so quickly and are super healthy!
Plus they look very impressive and once you peel the artichokes, it's pretty striaght forward.
[feast_advanced_jump_to] Ing...