After moving to France, Tabitha Knight has a new friend in fellow expat and Cordon Bleu student Julia Child, whose culinary tips can come in quite handy. But something’s cooking in postwar Paris, and it isn’t just cheese souf...
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After moving to France, Tabitha Knight has a new friend in fellow expat and Cordon Bleu student Julia Child, whose culinary tips can come in quite handy. But something’s cooking in postwar Paris, and it isn’t just cheese souf...
Being an author is a gift that keeps on giving. When I first started writing I thought that someday I would fully master the craft and from that point forward writing novels would become easier, almost formulaic. As I begin to draft my new and seventh novel I can attest that I’ve learned something new, wholly different, and wildly surprising from the previous six books for my...
Procrastination is my constant companion. After all, why put off until tomorrow what you can do the day after tomorrow? The problem with procrastination is that sooner or later the deadline arrives anyhow, and you still are faced with the necessity of completing the task on time. Writer’s block is similar.
Over time, I have picked up a few ...
I'm pleased to welcome Edith Maxwell as today's guest blogger!
Thanks for inviting me back to Writers Who Kill, Annette! I’m delighted to hang out here for a pre-celebration of A Poisonous Pour, the third Cece Barton mystery, which rel...