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Worldchefs has announced a series of important governance developments following the 2026 General Meeting in Newport, Wales during Worldchefs Congress & Expo 2026, reinforcing the organization’s commitment to inclusion, transparency, and effective global leadership. As part of these developments, Worldchefs has released its first Gender Equality Plan and adopted updated A...


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May 20, 2026 – Nestlé Professional has awarded the 2nd annual Green Spatula Awards during the Global Chefs Challenge Finals at the Worldchefs Congress in Wales.  The Nestlé Professional Green Spatula Award is the first dedicated sustainability award created by a major foodservice company in partnership with World Association o...


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Global Chefs Challenge 2026 Results Are In: Celebrating Top Culinary Talents from Across the Globe Newport, Wales, 20th May 2026 – The Worldchefs Congress & Expo 2026 in Newport, Wales concluded with the announcement of the Global Chefs Challenge 2026 results, closing four days of top-level competition and showcasing some of the world’s most talented culinary […]

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Paris, France – May 11, 2026 – Worldchefs and Nestlé Professional are delighted to announce that Nestlé Professional will once again serve as the official partner of the Bill Gallagher Young Chefs Forum (BGF) at the Worldchefs Congress & Expo 2026, taking place 16–19 May 2026 in Newport, Wales. This marks the sixth consecutive ...


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In the May 2026 edition of Gulf Gourmet Magazine, meet Chef Soul AbouZahr, and discover how she built one of the Gulf’s most distinctive culinary identities. To learn more about Worldchefs, click here. About the Emirates Culinary Guild (ECG) An Overview of the Emirates Culinary Guild The Emirates Culinary Guild (ECG) is the association of […]

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