6 Green/Blue Points (Drops to 3 Blue Points if you use Chicken Breast instead of thigh) Ingredients: 2 pounds skinless, boneless chicken thighs, trimmed, cut into 1-inch pieces 1 1/4 teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 2 tablespoons olive oil, divided 1 1/2 cups chopped onion 2 tablespoons chopped fresh […]
The post