Restaurant critic and writer Jay Rayner says restaurants are much more than a set of tables and chairs. In an age of rising costs, social media trends and pressure on the hospitality industry, he argues that restaurants remain vital spaces for creativity, community and human connection.In this episode of Ways to Change the World, he tells Krishnan Guru-Murthy why he would ban...
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Ways to Change the World with Krishnan Guru-Murthy: Ways to Change the World with Krishnan Guru-Murthy