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Vintage Kitchen Notes

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Follow Vintage Kitchen Notes: Easy Baking, Vintage Recipes and Desserts - Vintage Kitchen Notes

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This recipe is a wonderful twist on a classic pie. The filling leans on apples and fresh or frozen cranberries that soften as they bake. Together they make a bright-tart mix that never tastes flat or overly sweet. I like a homemade bottom crust, but use a purchased one if short on time. It's the […]

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