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30% put into 300 litre old oak for wild fermentation. Well regarded local James Manners is winemaker.
First Ridge, Fiano, Mudgee, 2025Almond frangipane, honeydew melon, soft white stone fruit, bread roll doughiness, fresh ozone, river stones, lemon zest and a little leesy funk. Soft bitter and savoury themes with greengage, white stone fruit, ...
Sourced from vineyards in the Wambuul Valley: Renzaglia’s Bella Luna vineyard in O’Connell, (situated at 780 metres, it was first planted to Chardonnay propagated from cuttings taken from the Canobolas Smith vineyard in Orange) and from the Mount Panorama Vineyard (located at Wahluu at 750 metres).
Renzaglia, Wambuul, Chardonnay, Central Ranges, 2024Sourced from the Mount Panorama Vineyard (located on Wahluu, grown at 750 metres) and the original Renzaglia site, the Bella Luna Vineyard (situated at 780 metres)
Renzaglia, Wambuul, Cabernet Sauvignon, Central Ranges, 2024The Fish, Campbells and Macquarie rivers are all known as Wambuul by the Wiradjuri people. The Renzaglia vineyards lie within the Wambuul Valley. This Shiraz sourced from the Mount Panorama Vineyard (located on Wahluu, grown at 750 metres).
Renzaglia, Wambuul, Shiraz, Central Ranges, 2024Some parcels matured in new oak, the rest in stainless steel, and some parcels going through malolactic fermentation. Aged 52 months on lees before disgorgement. Chief winemaker is Nic Bowen.
Howard Park, Jeté, Grand Vintage, Great Southern, 2020