Valerie’s Kitchen

This Slow Cooker Lasagna Soup has all the rich, savory flavors of classic lasagna in a cozy, comforting bowl of soup. With tender pasta, seasoned ground beef, a flavorful tomato broth, and a creamy three-cheese topping, it’s a hearty, satisfying dinner that comes together with little hands-on effort.

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These Pumpkin Bars with Cream Cheese Frosting are soft, moist, and warmly spiced, with a rich, tangy frosting that makes every bite irresistible. They’re baked in a sheet pan and perfect for fall parties and potlucks.

Table of ContentsA Classic Pumpkin Bar Recipe, ...

Add a fun, spooky touch to your festivities with this Halloween Charcuterie Board! Two adorable Boursin cheese pumpkins steal the show, surrounded by an assortment of cheeses, cured meats, fruit, crackers, and Halloween sweets. It’s easy to assemble and it will make a big impression at your Halloween gathering!

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This Buffalo Chicken Flatbread Pizza brings tangy, cheesy goodness to pizza night with store-bought naan and rotisserie chicken in just 20 minutes. Buffalo wing fans, this one’s for you!

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This Butternut Squash Salad is loaded with tender roasted squash, crisp apples, dried cranberries, and feta cheese over a bed of fresh greens. Tossed with a sweet and tangy maple vinaigrette, it’s a hearty, colorful salad that’s perfect for fall.

Table of ContentsA Beautiful Fall Salad