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Website title: Eater Twin Cities
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Along 46th Street between Kingfield and Tangletown lies a Parisian escape by way of patisserie. From quiche lorraine and macarons to bread, bread, and more bread, it’s confections capable of snagging href="https://twincities.eater.com/2019/11/12/20961435/rose-street-patisserie-bread-lab-west-seventh-saint-paul-c...
As we get closer to the end of the year, a number of Twin Cities’ restaurants won’t be around to see 2026. Some will stay open through December, while others are already gone. From longtime favorites like Zen Box Izakaya and Keys Cafe & Bakery to late-night haunt Mesa Pizza, these are the places that have close...
Say the word “steakhouse” and many familiar images come to mind: massive cuts of beef, hearty sides of baked potato and grilled asparagus, a dimly lit dining room with a large wooden bar. Fortunately, the Twin Cities have more than a few classics to choose from and a few newer spots on the scene, too....
Airports aren’t known for haute cuisine, but with a strong showing of homegrown favorites — plus some well-loved chains — travelers headed through the Minneapolis-St. Paul International Airport during the holiday season can a pretty decent taste of t...
A stone’s throw from downtown on the Mississippi River’s east bank, Northeast Minneapolis often feels like a city unto itself. Historically an industrial hub, the abandoned warehouses and old grain mills that shaped the neighborhood in the early 20...
