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New York Times bestselling author Laura Moriarty spoke with us about her teaching philosophy as a creative writing professor, the craft of historical fiction, and the research process behind her latest novel, SUNLIGHT FINDS YOU.
Laura Moriarty is the New York Times bestselling author of The Chaperone, The Center of Everything, The Rest of Her Life...
Bestselling memoirist, chef, and former restaurateur Sarma Melngailis spoke with us about her much-loved restaurant, Pure Food and Wine, reclaiming her narrative post Bad Vegan, and her eight-year journey writing THE GIRL WITH THE DUCK TATTOO.
Sarma Melngailis is the founder of One Lucky Duck and co-creator of the acclaimed New York City restaurant Pure Food a...
Bestselling memoirist, chef, and former restaurateur Sarma Melngailis spoke with us about her much-loved restaurant, Pure Food and Wine, reclaiming her narrative post Bad Vegan, and her eight-year journey writing THE GIRL WITH THE DUCK TATTOO.
Sarma Melngailis is the founder of One Lucky Duck and co-creator of the acclaimed New York City restaurant Pure Food a...
New York Times bestselling author and Pulitzer Prize winner Daniel Kraus spoke with us about book promotion as an introvert, writing two books a year, his creative process, and his first sci-fi novel, THE SIXTH NIK.
Daniel Kraus is a New York Times bestselling novelist, screenwriter, and 2026 Pulitzer Prize winner for fiction for his novel Angel D...
New York Times bestselling author, filmmaker, and decorated chef Eddie Huang spoke with us about his origins as a writer, the pivot from memoir to autofiction, and the personal transformation behind his debut novel COME UNDONE.
Eddie Huang is a chef, restaurateur, food personality, filmmaker, and polmath widely recognized for his bestselling memoir, Fresh ...