THE WORLD LOVES MELBOURNE

It was a thrill to Joined the Dutch Rules team at a media and friends night for a night of conviviality as we celebrated the opening of the new kitchen at the Dutch Rules Distillery. New Head Chef, and the Good Food Guide's Young Chef of the Year, Viveik Vinoharan served a curated selection from our new menu, paired with specialty cocktails. We enjoyed incredible snack...

Melbourne is no stranger to exceptional food, but every so often a restaurant emerges that doesn’t just join the conversation - it shifts it. Ho Jiak is one of those venues. This is not simply another Malaysian restaurant in the CBD; it’s a bold reimagining of what Malaysian cuisine can look like when technique, storytelling, and ambition align. We enjoyed a diverse an...

Melbourne has long been recognised as one of the world’s great food cities, and its vegetarian and vegan dining scene is no exception. Whether you’re a committed plant-based eater or simply looking to explore more vegetable-forward dishes, the city offers an impressive range of options that go far beyond the expected. From elevated, chef-driven experiences to casual in...

Melbourne’s dining scene never stands still - and 2026 is proving that the city remains one of the world’s most dynamic food destinations. From refined fine dining to energetic neighbourhood bistros, the best new restaurants in Melbourne reflect a shift towards produce-driven menus, bold global influences and immersive dining experiences.

Openings like Fl...

When it comes to the best pizza in Melbourne, few venues command the same respect and longevity as Ladro. Sitting confidently on Gertrude Street in Fitzroy, Ladro has been a cornerstone of Melbourne’s Italian dining scene for over 20 years - and after a recent visit, it’s clear why it continues to rank among the city’s elite.

This isn’t a venue chasing trends or...