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Some wineries make great wine. At Bedrock Wine Co., they also make great winemakers.
This week we sit down with the next class out of Bedrock U, Allison Badar and Casey Barton, two of the key players behind Bedrock, who somehow found time between harvests and tending ancient vineyards to build brands of their own. They both took non-linear paths to the wine business, b...
Keith Beavers is a busy man. He’s a podcaster, wine educator, and tasting director for VinePair, one of the most widely read drinks publications in the world. He also hosts VinePair’s Wine 101 podcast, making the unnecessarily intimidating world of wine a little more approachable. Since Keith was last on the show, he’s been crisscrossing the country, exploring the ever-evolvi...
Barbara Gorder, Managing Partner and Keynote Chair of the Direct-to-Consumer Wine Symposium, joins The Wine Makers to talk about the event’s 20th anniversary celebration, happening January 19–21, 2027, at the Hyatt Regency Monterey in California. This year’s theme, “The Masterclass,” brings together winery owners, marketers, and industry professionals for 3 days of fresh idea...
S.O.R.B.E.T. is back! The Sonoma Organic Regenerative Educational Tasting returns to Fort Mason November 8th, 2026.
We sat down with old friends Katie Bundschu Tynan and Morgan Twain Peterson, who together conjured SORBET with our own Sam Coturri when some shit-talking messages about greenwashing vineyard “sustainability” got out of hand and turned into a full-fledged ...