Follow The Spoon, filter it, and define how you want to receive the news (via Email, RSS, Telegram, WhatsApp etc.) https://follow.it/the-spoon Sat, 29 Jan 2022 15:43:04 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0rX_iu-b4HM0TXPGaG87AR Cana Unveils a ‘Netflix for Drinks’ That Can Make Nearly Any Type of Beverage In late 2018, food tech entrepreneur and investor Dave Friedberg got together with a few scientists for dinner […]]]> Fri, 28 Jan 2022 22:39:46 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0rX_iu-b4HM0TXPGaG87AR https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG1YPx6LxSYYi1RpWVnEcNkS This week, Cana came out of stealth and announced their “molecular beverage printer”, a device the company says will be able to create almost any beverage from the same 80 […]]]> Fri, 28 Jan 2022 18:04:23 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG1YPx6LxSYYi1RpWVnEcNkS https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0rFFMNRMyqewaB2UxGNFpJ While companies creating precision fermented and cell-cultured food products continue to raise hundreds of millions of dollars in funding, the reality is their products are still years away from making […]]]> Thu, 27 Jan 2022 19:01:09 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0rFFMNRMyqewaB2UxGNFpJ https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG2b1AY62rzSdWZMehmtHS8- Today UPSIDE Foods announced they have acquired Cultured Decadence. The deal adds cell-cultured seafood products, including lobster and other crustaceans, to the UPSIDE portfolio. Cultured Decadence, which was a Smart […]]]> Wed, 26 Jan 2022 02:34:21 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG2b1AY62rzSdWZMehmtHS8- https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG1pxkedfOlMnkGT5aWO9DEx This month, Pizza Hut debuted a fully automated robot-powered restaurant. The ‘restaurant-in-a-box’ is based on technology from Hyper-Robotics, an Israel-based food robotics startup that makes containerized restaurants. The restaurant is […]]]> Tue, 25 Jan 2022 19:32:56 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG1pxkedfOlMnkGT5aWO9DEx https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG3jcem1nCxJV_9M7fKGWt0o This week Japan-based startup Integriculture announced they had raised $7 million to accelerate its efforts to build a cellular agriculture infrastructure platform to scale cell-cultured meat production. Integriculture, which grew […]]]> Tue, 25 Jan 2022 16:36:31 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG3jcem1nCxJV_9M7fKGWt0o https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0XxfBcCD6Z4BKeetMRuZbW In late 2018, food tech entrepreneur and investor Dave Friedberg got together with a few scientists for dinner and drinks and talked with them about a recent article he had […]]]> Mon, 24 Jan 2022 20:05:00 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0XxfBcCD6Z4BKeetMRuZbW https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0xjuL74Zmwm5NaYRWadcX6 Last week, robotics delivery company Serve Robotics announced the company had reached level 4 autonomy for its sidewalk delivery robot. We sat down with Ali Kashani, the CEO of Serve, […]]]> Mon, 24 Jan 2022 17:20:41 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0xjuL74Zmwm5NaYRWadcX6 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG06lE8zhuyVZGsGk81fO-bN Food tech prediction week at The Spoon continues, and today we’re looking at the home. And if you haven’t already, make sure you check out my predictions on restaurant tech, […]]]> Sun, 23 Jan 2022 00:21:50 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG06lE8zhuyVZGsGk81fO-bN https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG3QWS9wZF2K8wp41t9tiERU Armored Fresh is the U.S. subsidiary of Yangyoo, the Korea-based food tech company behind Korea’s first vegan cheese and other food alternatives aimed at helping the environment. This January, Armored […]]]> Sat, 22 Jan 2022 16:57:45 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG3QWS9wZF2K8wp41t9tiERU https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG3Bq5QRUDDtE0QqW5gBv7mX This week, NASA announced $1 million in total prize money for innovations as part of Phase 2 of its Deep Space Food Challenge. The contest, which announced Phase 1 winners […]]]> Fri, 21 Jan 2022 18:14:13 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG3Bq5QRUDDtE0QqW5gBv7mX https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG2zSHzJmQXwl6gHTd9OkkKt This week I spoke with Alex Canter, the CEO and a co-founder of virtual restaurant company Nextbite, to hear his perspective on what 2022 holds for virtual kitchens and restaurants. […]]]> Thu, 20 Jan 2022 17:30:40 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG2zSHzJmQXwl6gHTd9OkkKt https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0KK9nr9YZT0-9WSSr4-0sP Food tech prediction week continues here at the Spoon, and today we’re looking into our crystal ball to predict what 2022 holds for plant-based meat. After you’re done reading this, […]]]> Thu, 20 Jan 2022 02:15:59 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0KK9nr9YZT0-9WSSr4-0sP https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0RqNM9txWor3Mq2h3ehXEp Suppose you’re an aspiring college student looking to enter the hospitality industry and want an education to get set on the right path. In that case, The University of Nevada-Las […]]]> Wed, 19 Jan 2022 19:24:52 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0RqNM9txWor3Mq2h3ehXEp https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG10DXGPXiNKB9KEpFgimKzx It’s our second of five consecutive days of food tech predictions for 2022. Yesterday we looked into our crystal ball to predict the future for restaurant tech in 2022 and […]]]> Tue, 18 Jan 2022 23:43:07 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG10DXGPXiNKB9KEpFgimKzx https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG1AOxNgbt3VfwX50KYzL9tX While much of the world’s sea life is under duress to climate change and acidification, oysters have it particularly bad because of where they live. Because oysters live in coastal […]]]> Tue, 18 Jan 2022 19:01:35 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG1AOxNgbt3VfwX50KYzL9tX https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0gL6mib-cjh6JCIqJppjfU It’s food tech prediction week at The Spoon! Each day we’ll publish five predictions for a specific area of the food tech universe, starting with restaurant tech. The Ghost Kitchen […]]]> Tue, 18 Jan 2022 00:08:31 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG0gL6mib-cjh6JCIqJppjfU https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG2TAsdSHu4CTJu9CxXrVx4c While we already knew some of the basic outlines on Gary Vaynerchuk and VCR Group’s NFT restaurant concept, we’ve learned more in the last week about how the whole thing […]]]> Sun, 16 Jan 2022 20:52:06 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG2TAsdSHu4CTJu9CxXrVx4c https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG23CY08000HxntuT6pSmY81 This week, Serve Robotics announced that its sidewalk delivery robot can now complete deliveries at level 4 autonomy. According to the company, this makes their robot the first autonomous vehicle […]]]> Fri, 14 Jan 2022 21:54:27 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG23CY08000HxntuT6pSmY81 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG31EdOqaHGueCxhxzpi7FpJ In recent years, Mosa Meat has made a couple of things clear: 1) They want to get as close to creating real meat without the cow as possible, and 2) […]]]> Fri, 14 Jan 2022 18:08:10 +0200 https://api.follow.it/track-rss-story-click/v3/L62WtUhSRG31EdOqaHGueCxhxzpi7FpJ