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The Produce Moms title: The Produce Moms® - How to Select, Store and Serve Fresh Produce
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South Dakota’s rich agricultural story began long before statehood. It is rooted in the fertile prairie soils and expansive grasslands. Early Native American tribes cultivated native crops like corn, beans, and squash along river basins while relying on the vast bison herds roaming the plains.
In the late 19th century, homesteaders flooded into the region durin...
If you have ever stood at your cutting board wrestling with a tough, rolling sweet potato, you are definitely not alone. Sweet potatoes are dense, nutrient-packed powerhouses, but their firm texture and uneven shapes can make prep work feel a bit intimidating.
Learning how to cut sweet potatoes properly is the ultimate kitchen game-changer. It keeps your fingers sa...
South Carolina’s agricultural story is a rich narrative of transformation. It shifted from early reliance on labor-intensive cash crops to a modern, highly diversified industry. During the 18th and 19th centuries, the state’s agricultural economy was defined by “Carolina Gold” rice along the coast and cotton across the inland regions.
Prior to the Civil War, Ge...
In this episode of The Produce Moms Podcast, host Lori Taylor welcomes Cameron Newell, Program Manager for Be Better Certified, to explore how pollinator conservation is transforming farming practices and contributing to a more sustainable food system. As a certification focused on protecting pollinators and other beneficial insects, B...
This cucumber Christmas tree appetizer is so fun and festive; our kids don’t even pay attention to the fact that it’s all about produce. Each cucumber slice is arranged in a Christmas tree pattern, piped with a yogurt-based topping, and finished off with a cherry tomato. It’s a great no-cook appetizer that’s easy for little hands to grab as they play during t...