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The Plant Based School

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This Blueberry Spoon Cake gives you a low-effort, high-reward dessert with a gooey, jammy center and golden edges, all made in one bowl with minimal cleanup.

For more blueberry lemon bakes, try our lemon blueber...


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This falafel burger gives you crispy, flavor-packed patties that are easy to make, perfect for meal prep, and finished with a quick pan-sear for the best golden crust.

For similar patties recipes, try our authentic falafel, ...


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This beet smoothie recipe is creamy, lightly sweet, and easy to make, a simple way to enjoy more fruits and vegetables in one satisfying glass.

For more Greek yogurt smoothies, try our Greek yogurt green smo...


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Most salads get soggy after a few hours. Bean salads do the opposite – they get better.

The longer they sit, the more the beans soak up the dressing, the more the flavors deepen, and the more satisfying they become. That’s why we rely on them for quick lunches and meal prep week after week.

Over the years, we’ve tested dozens of versions in our kitc...


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This peanut butter banana baked oatmeal gives you a soft, satisfying, and easy make-ahead breakfast made with simple ingredients you likely already have.

For more baked oatmeal recipes, try our ba...


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