You can make these irresistible polenta fries either by baking in the oven or air-frying them until the edges are satisfyingly crunchy. They’re a wonderfully addictive gluten-free side dish, appetizer, or snack!
Photo Credits: Ali Redmond My Family Loves These Crispy Polenta FriesWhen my partner, Ben, went gluten-free last summer as part of an elimination di...