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Title: Mediterranean Recipes & Lifestyle - The Mediterranean Dish

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This glossy, golden artichoke pasta is a one-pot meal finished with pine nuts and fresh herbs. Using jarred marinated artichoke hearts keeps prep time minimal!

Photo Credits: Ali Redmond An Artichoke Pasta I’ve Been Perfecting Since I Lived in Italy

When I was studying for my gastronomy degree in Italy, a favorite weekly ritual was cycling to the farmer’s mark...


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This healthy zucchini bread is super moist, slightly sweet, and perfectly spiced with cinnamon and cloves, with a slight crunch from walnuts. Bake it in a loaf pan or a muffin tin; it’s perfect for breakfast or snacking.

Photo Credits: Ali Redmond Irresistible Zucchini Bread

Zucchini is one of the vegetables my husband grows in our garden, and each season, w...


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These Italian recipes are perfect for easy, seasonal summer dinners; ideas for salads and appetizers, simple pasta recipes, and low-lift entrées.

Summer Dinners, the Italian Way!

When I think of Italian food, the flavors I think of first are made for summer: ripe tomatoes, tender eggplant, fresh basil, and good olive oil. Italian recipes pri...


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This tuna pasta salad recipe is on track to become your new favorite make-ahead meal. I skipped the mayo and used protein-rich Greek yogurt dressing, plus a hefty dose of vegetables and herbs.

Photo Credits: Loren Runion Need a Fresh Meal Prep Idea? I’ve Got You.

Life has been so jammed lately—meetings, travel, deadlines, and our


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When the first green vegetables of the season become available, this light and refreshing spring salad delivers fresh herbs, peas, and greens tossed with a tarragon-infused vinaigrette.

Photo Credits: Ali Redmond This Spring Salad Captures the Essence of the Season

After a winter of cooking warm, slow-simmering dishes, I welcome the spring sunshine and a boun...


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