The Lemon Bowl

This Caribbean rum punch recipe follows the classic sour-sweet-strong-weak formula for a perfectly balanced, make-ahead party cocktail When it comes to entertaining, I love serving big-batch cocktails that I can prepare ahead of time, like my Hurricane Cocktail or Blueberry Vodka Lemonade. This Caribbean Rum Punch is one of my go-to party drinks because it […]

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Chocolate peanut butter magic shell hardens over ice cream in seconds. Just 3 ingredients, ready in under 2 minutes, no candy thermometer required. It’s pretty clear by now that I’m an avid chocolate peanut butter fan. The truth is, I think the two taste better together than apart. But you know what takes it over the top? […]

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These beef and bulgur stuffed peppers swap rice for fluffy whole grain bulgur wheat, plus zucchini and warm spices, for a heartier weeknight dinner. Tested tips inside so your filling never turns out watery. When red pepper season rolls around, we get pretty excited. My husband loves red peppers in pizza stuffed peppers, sheet pan […]

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The perfect long weekend in Boston: where to stay, what to eat, and how to spend every hour so you never once feel rushed. From Lebanese comfort food to raw bar oysters to a private boat on the harbor, here’s exactly how we did it. Boston has become one of our family’s favorite quick trips, […]

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20 fresh salad recipes without lettuce, built on grains, legumes, herbs, and vegetables that hold up for days and never wilt. If you’ve ever made a big lettuce salad for a potluck or a week of meal prep only to find a soggy mess a day later, you already know why I stopped relying on […]

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