The story of how Asheville became a culinary destination will come to life during a lunch and learn presentation, The History of Food in Asheville, led by Heath Towson, Asheville historian and proprietor of Mountaineer Motor Tours. The event will be held Wednesday, August 26, from 11:30 a.m. to 1 p.m., at Hatchworks Coworking on South French Broad in downtown Asheville...
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