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Is fiber … trending? It's a nutrient that conjures images of shriveled prunes and cardboard cereal, but it seem to be having a moment: On the heels of our collective protein obsession comes another dietary darling.

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Everything about chiffon cakes is delicate, from the meringue to the batter to the cake itself. So when we tell you that the best way to preserve a chiffon cake's delicate, light texture is to drop the pan full of batter onto a hard surface after baking, you may be wondering what we're thinking. But hear us out. At her Los Angeles restaurant Quarter Sheets, pastry chef Hann...


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Put down that protein shake — there are better ways to hit your protein goals. Specifically, with pancakes and bread. 

Not what you expected? Protein and baked goods don’t typically go together, but these clever recipes prove that with a few powerhouse ingredients, they can deliver just as much protein as bars and shakes. They mostly rely...


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There are millions of pizza recipes in the world, including the wildly beloved ...


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Whether your New Year’s resolutions include spending more time baking or you’re simply looking for a fresh new recipe to make this winter, we’ve selected 14 of our favorite recipes to bake right now. From cheesy gratins for cozy nights to zippy passion fruit bars to cure the winter blues, here’s everything we’re excited to bake this month.

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