There is one detail that usually never appears in a brewery’s technical specifications, yet says more than any other about the way it operates: before opening a brewhouse in Caprino Veronese, Mattia Maimeri designed exhibition stands after graduating as a mechanical engineering technician. No homebrewing phase, no garage batches that gradually became a profession; just a 600-...
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Website title: The Italian Craft Beer – a humble blog about Italian craft beers and breweries