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Information. Transparency. Trust. These are the big three for the 2025 online consumer, according to Akeneo’s 2025 PX Pulse survey. In other words, if you want to sell your brand...
In a few noteworthy ways, dining took a new form in 2025, as noted by Toast’s latest Restaurant Trends Report. The way people enjoy going out to eat is shifting in these key respects: it’s more common to seat at a table for o...
NEW YORK CITY—Fresh off an adjustment year for the plant-based sector, the industry is primed for growth in key areas as it heads into 2026.
The Plant Based World Expo 2025 returned once again to New York City’s Javitz Center, this time bringing together mor...
LAKEVILLE, Minn. – Outside a remodeled, suburban Pizza Hut location, SUVs screamed by on Interstate 35, barreling towards their Thanksgiving destinations. Inside the restaurant, business remained at a virtual standstill.
One of the rare remaining sit-down locations in the Pizza Hut chain, this store – located roughly 25 miles south of Minneapolis – saw...
In this week’s food industry news in 3 minutes, we examine Starbucks’ intensifying labor issues.
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