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The Daring Gourmet's title: Travel The World Through Your Taste Buds! - The Daring Gourmet
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A traditional Rock Cakes recipe from England, also known as Rock Buns, these favorite pastries feature that famous craggy exterior with a buttery tender crumb that’s flavored with dried currants, candied lemon peel and mixed spice. They’re super easy to make and are positively delicious! What are Rock Cakes? Rock cakes, also known as rock...
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Sweet and buttery almond shortbread cookies filled with red currant jelly and dusted with powdered sugar. These traditional German Spitzbuben cookies are beautifully elegant and taste divine! Every Christmas a part of my heart of returns home to Germany where I’m from. And that’s because Christmas in Germany is something extra special. The sights, the...
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These traditional German thumbprint cookies known as Engelsaugen (“angel eyes”) are delicious buttery shortbread cookies flavored with vanilla and lemon and filled with raspberry jam. They’re easy to make and utterly wonderful! Christmas in Germany is magical and of my favorite aspects of the holiday season are all the traditional German Christmas bakes. Growing up...
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Nothing is quite as magical as Christmas in Germany. The sights, the smells, the decorations, the Christmas markets, and of course the food. Here are some of the most famous and beloved of all traditional German Christmas Cookies that you can make to enjoy and give away during the Christmas season! Traditional German Christmas Cookies...
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Long, wide, thick and deliciously chewy homemade noodles are tossed with a savory-spicy chili sauce and seasoned pork. This Biang Biang Noodles recipe is sure to be a favorite! What are Biang Biang Noodles? Also known as biangbiang noodles or youpo chemian, biang biang noodles is a noodle dish originating from the Shaanxi Province of...
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