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The Butcher Shop, Inc.'s title: Fresh Meats and Seafood Medford Eagle Point Oregon
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Happy Friday!
A quick reminder—we’ll be closed Monday, May 25th so our team can honor Memorial Day with friends and family.
Today, kick off your holiday weekend with our hot, ready-to-go in-house BBQ, available around 11AM. On the menu: brisket, brisket burnt ends, chicken hind quarters, and smoked tri-tip.
The shop is bu...
Nothing says Memorial Day weekend like burgers on the grill. You can’t go wrong with a classic burger, but these cheddar-stuffed cheeseburgers are a fun way to put a fresh spin on it. Juicy ground beef surrounds a molten cheddar center for a burger that feels special enough for a holiday weekend.
We’ve found that using freshly ground 80/20 beef delivers the perfect bal...
Slow-cooker salsa chicken is one of our go-to recipes for busy weeknights. With tender chicken, bold salsa, and simple pantry ingredients, it’s an easy, flavorful dinner with minimal prep.
Besides being incredibly easy to make, we love this dish because it’s incredibly versatile. You can use it for tacos one night, then use the leftovers for nachos or burrito bowls. We...
This isn’t your average side salad – it’s a salad that actually feels like a meal. Protein-packed Peruvian chopped salad with chicken is bright, crunchy, and, thanks to a zesty lime dressing with a hint of spice, loaded with bold South American flavors. It’s perfect for lunch, meal prep, or a light yet satisfying dinner.
Peruvian cuisine is known for its vibrant flavor...
Cinco de Mayo just got a whole lot tastier with The Butcher Shop!
We’re bringing the heat with our top-quality skirt steak and locally famous marinated carne asada—made with the finest, freshest ingredients and done the right way every time. It’s the kind of flavor that turns a simple meal into a full-on fiesta.
Brian and the team take pride in ...