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Website title: The British Columbia Food History Network - Dedicated to our food history.
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This is a story of “they don’t make them like they used to.” Meet my trusty old Sunbeam frypan that arrived in my household in 1968. That makes it 58 years old! It has never left my kitchen in 58 years and has cooked up many chilis, stroganoffs, pancakes, and even cakes. When I [...]
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Every so often, food prices take a large leap in a way that is felt in many people’s pocketbooks. It has happened recently and is continuing to happen and it happened back in the 1970s. These large leaps have many of us thinking and talking about food security and food sovereignty. In the June [...]
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It's a a good time to review these chocolate food history blogs! Chocolate – dream or nightmare? On Strike for “Fair” Chocolate Love that Chocolate…
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From Grannies to Grandkids, Falkland History Through Recipes is a charming little community cook book, coil-bound, 84 pages, 170 recipes and a combination of history, philosophy, poetry, photos, and food that conveys a picture of life in small town rural BC. It is organized into nine sections that provide an overview of the history of: The [...]
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Meeting "at the corner" to walk the remaining quarter mile to school together. ca 1955. I subscribe to Blue Frog Studio’s Streaming Service and as part of that every Sunday, I receive The Word with Wayne Cox. A couple of Sundays ago, he wrote about “Brown Baggin’ It,” his memories of school lunches [...]
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