The Big Man's World ®

My healthy baked chicken breast recipe guarantees tender, JUICY chicken breasts that are crisp, juicy, moist, and perfectly seasoned. It uses simple ingredients and ready in 20 minutes! Chicken breasts have always been a staple in my house since I was growing up, and they’re still one of my family’s favorite weeknight dinners. They’re affordable,…

Once you learn how to make chicken shawarma in the air fryer, you’ll never use the oven again. The chicken is perfectly seasoned and gets those gorgeous crisp edges, and you can assemble them into pita sandwiches. Key Ingredients Here’s what you’ll need, along with my kitchen notes. Full measurements are in the recipe card…

My pork katsu recipe features juicy pork cutlets coated in crispy panko breadcrumbs and drizzled with a homemade katsu sauce. It’s a Japanese restaurant favorite that’s surprisingly easy to make at home.  Pork katsu is one of those dishes I order almost every time I’m in Japan (yes, I’m still yet to find one as…

Chipotle’s pork carnitas are one of my family’s favorite orders, so I had to recreate them at home. They’re slow-roasted until fork-tender and finished with crispy, caramelized edges.  Key Ingredients Here’s what you’ll need, along with my kitchen notes. Full measurements are in the recipe card below. How to make chipotle carnitas Step 1- Preheat…

My air fryer teriyaki chicken recipe features juicy chicken thighs coated in a sticky homemade teriyaki glaze. It’s quicker than takeout and just as satisfying.  Key Ingredients Here’s what you’ll need, along with my kitchen notes. Full measurements are in the recipe card below. Step-by-step instructions First, make the marinade. Add the marinade ingredients to…