Want to keep yourself up to date with the latest news from Sweet and Savory Meals?
Subscribe using the "Follow" button below and we provide you with customized updates, via topic or tag, that get delivered to your email address, your smartphone or on your dedicated news page on follow.it.
You can unsubscribe at any time painlessly.
Title of Sweet and Savory Meals: "Home - Sweet and Savory Meals"
Is this your feed? Claim it!
Once fall starts, I have all the excuses to make pumpkin mousse. Smooth, light, creamy, and ready in less than 30 minutes! It packs all the amazing flavors of autumn into one easy-to-make no-bake dessert! Packed with warm, cozy flavors, this easy no-bake dessert is the perfect way to celebrate the season.
This is just one of many
One thing you may not know about me is that I am a big matcha fan. When we visited Japan a few months ago, I made sure to try every possible and impossible matcha dessert, and now I’m recreating them. This matcha panna cotta is delicate, with a beautiful, vibrant green color and a light, earthy umami flavor. It takes just 30 minutes to make and uses only 5 ingredients.
...Fig Bars feature a rich, buttery crust, a sweet filling made with dried figs and brown sugar, and a crunchy walnut-and-oat topping. This homemade recipe, with no artificial flavors, is the perfect treat to pack in lunch boxes or enjoy as an afternoon snack for the kiddos. I enjoy that I can easily make them gluten-free, dairy-free, and vegan by swapping out just one or two in...
If you like rice pudding, you’ll probably love creamy macaroni pudding. As someone from Eastern Europe, I grew up with this unusual treat as a staple. It’s easy to make with a few pantry staples, and you’ll be surprised by how delicious it is. You only need butter, milk, sugar, eggs, and pasta to make a luxuriously rich, indulgent custard-like dessert.
Tradition...
I may convince you with this take on crispy baked tofu to actually start liking and enjoying this vegan staple. While I am not vegan or vegetarian, I love a good tofu recipe. I treat it like loaded croutons packed with protein and nutrients, and when you prepare it right, it’s so good you can’t get enough.
Once you try making super-crunchy, crispy tofu, you will...