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Socarrat NYC

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Every year, as February arrives and winter begins to soften, cities across Europe glow with candlelight, handwritten notes, and long dinners shared at home and in restaurants between lovers, friends, and families. Valentine’s Day is often imagined as a commercial holiday filled with roses and chocolate boxes, but its roots — and its most beautiful expressions — are deeply con...


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Spain is often celebrated for its iconic Riojas and Ribera del Duero wines, but beyond these well-known labels lies a world of exceptional, lesser-known bottles. At Socarrat, our cellar houses these hidden gems —


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In Spanish culture, sharing is not an extra—it’s essential. We share food, stories, laughter, and time around the table. It’s how relationships are built, both personally and professionally.

At Socarrat, this spirit of sharing defines every event we host. From corporate dinners to celebrations, our spaces are designed to bring people together in a way that feels war...


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The holiday season in Spain has always revolved around the table. Christmas isn’t just about the food itself, but about how the meal unfolds — slowly, joyfully, and always accompanied by wine. From the first glass poured at aperitivo to the final sip enjoyed with dessert, Spanish wines are designed to guide the rhythm of the celebration.

At


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When the clock strikes midnight on December 31st in Spain, a delightful and slightly mischievous tradition comes alive: eating the 12 grapes. Known as Las Doce Uvas de la Suerte (The Twelve Gra...


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