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This year's recipient is the CEO of an Italian confectionery company.
The foodservice company is expanding its extensive portfolio with Strawberry Cheesecake Filled Donut Bites and Cornbread Poppers Filled with Hot Honey.
The change comes as households gear up for one of the year’s biggest snacking occasions, spanning everything from winter gatherings to the upcoming Big Game.
The company will close its Hyannis, MA plant, the smallest site in its network in terms of size and volume, and shift production to more efficient plants.
A panel of experts evaluated each treat with a focus on innovation, indulgence, and sustainability.