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Title: Simply Whisked - Dairy Free Recipes

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Why I love tater tot breakfast casserole

I love making breakfast casseroles because they’re so easy to throw together, and this tater tot breakfast casserole is one of my favorites because it’s hearty, satisfying, and can be prepped the night before.

The breakfast casserole turned out amazing. The eggs and tater tots are extra fluffy and the flavor from all t...


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Why you’ll love these hot cocoa cookies

Hot cocoa is one of my favorite ways to celebrate the holiday season, and I’m so happy to see multiple dairy free options on the shelves now. Not only do they make great drinks when paired with dairy free milk, they also make great cookies!

These cookies are soft and chewy with rich chocolate flavor, topped...


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Why you’ll love these spritz cookies

Spritz cookies have been a favorite of mine since I was a little kid. I honestly don’t think it would feel like Christmas without them. Unfortunately, the ones my mom makes have cream cheese in them, so this year, I was determined to find a way to make them dairy free. Thankfully, it didn’t take much to tweak the recipe to accommo...


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Why you’ll love these cranberry sauce meatballs

These cranberry meatballs check all the boxes for a holiday appetizer. They’re festive, flavorful, and just fancy enough to feel special. They’re a riff on my favorite grape jelly meatballs, and I love to swap the grape jelly for cranberry sauce this time of year.

By making our own meatballs, we can make them ...


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Why you’ll love this make ahead gravy

A few years ago, we started making our Thanksgiving turkey on the pellet grill so that we could have more room in the oven, and that meant we needed to make our gravy ahead of time, and I’m so glad I did because it’s a total game changer for Thanksgiving prep.

It’s way less stressful, and it yields a consistently good ...


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