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These Sourdough Pumpkin Cream Cheese Muffins are soft, warmly spiced, and filled with a rich cream cheese center, then finished with a buttery crumble topping. They were inspired by the Starbucks favorite, but I love being able to make them at home with sourdough and simple ingredients whenever that first pumpkin craving hits!
I adapted them from my...
Is there anything better than a stack of Sourdough Pumpkin Pancakes on a crisp fall morning? These are soft, incredibly fluffy, and full of cozy fall flavor from pumpkin, cinnamon, and pumpkin spice. They’re easy enough to make on a busy morning, but you can also mix the batter the night before and let it long ferment for an even easier breakfast the next day...
These Sourdough Discard Apple Cinnamon Rolls are incredibly soft, fluffy, and filled with tender apples and warm cinnamon, then topped with a rich brown butter cream cheese frosting. They’re such a cozy fall bake and would be perfect for a Thanksgiving breakfast, holiday brunch, or a slow weekend morning with family.
If you’re craving even more appl...
I can’t wait for you all to try thi Cinnamon Roll Sourdough Focaccia! It has all the buttery cinnamon-sugar flavor of homemade cinnamon rolls, without the fuss of rolling, slicing, and shaping each one! The dough bakes up soft and pillowy, then gets finished with a sweet vanilla glaze for an easy same-day treat that feels extra special for a holiday breakfast...
These Sourdough Discard Pizza Pull-Apart Rolls are soft, cheesy, and ready in just two hours, making them the perfect appetizer when you need something quick that everyone will love! Each fluffy roll is filled with melty mozzarella and pepperoni, then brushed with warm garlic butter right out of the oven.
These are made for sharing on football Satur...