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Salumi. | Salumi

Seattle has an interesting relationship with Italian food. Other regions of the U.S. (especially the East Coast) have a long lineage of classic and homey Italian American restaurants founded by early 20th-century immigrants from Southern Italy, but the Italian restaurant heritage in the Puget Sound region is much more recent — as in, there are no rema...


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Capitol Hill is the beating, bloody heart of Seattle’s nightlife scene. It’s a historically queer neighborhood and a hub for activism where generations of Seattleites, college students, and tourists have gone out to eat and drink, to be seen and people-watch, to party and experiment and go home sometime the next morning.

Capitol Hill’s restaurants are among t...


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Tearing into seafood at Samish Oyster Bar. | Feed It Creative

With its apple orchards, hop fields, and bounty of the Pacific Ocean, Washington state is a landscape ripe for culinary travel. Whether you’re planning pitstops on a longer trip through the region or need an excuse to get out of the city for the weekend, these restaurants are all worth the drive and/or ferr...


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Chef Grayson Corrales’s homage to her Galician grandmother took over the former Cafe Presse space in 2022, during a tumultuous time for new restaurants. Maybe it was a hunger for sharing in the wake of social distancing, or maybe it was just the fact that every plate at


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B-Side has some of Seattle’s best breakfast sandwiches. | Sophie Grossman/Eater Seattle

Tucked away inside Analog Coffee, B-Side Foods is a local cult ...


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