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Scottish Licensed Trade News

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Scottish Licensed Trade News: SLTN: Scotland’s Pub, Bar, Club, Hotel & Restaurant newspaper

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Abacus, the newly refurbished bar and restaurant at The Scholar Hotel, has opened in Edinburgh’s Southside, offering all-day dining based upon seasonal Scottish produce prepared with Mediterranean influences.

Sited within the Pollock Estate, The Scholar and Abacus are part of the University of Edinburgh


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With stout attracting an amazing 31% more drinkers since 2023, Molson Coors is now aiming to claim its share of the category with the launch of Caffrey’s Black Stout.

Av...


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Mitchells & Butlers, one of the UK’s top operators of managed restaurants and pubs, has reported strong trading over the festive season, up by 7.7% over the core three-week period.

In its First Quarter trading update, covering the 15 weeks ended 10 January 2026, across a portfolio that includes the national


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Promising a ‘playful, modern take’ on classic Scottish dishes and plenty of dram-worthy moments, Duck & Waffle in Edinburgh’s St James Quarter is staging its own celebration of Scotland’s national bard on Sunday 25th January.

‘A Night for Poetry, Pipes and Plates’ will see the restaurant transform into a ‘Hig...


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Robert Burns, who would doubtless appreciate the irony that commemoration of a former exciseman justifies one of Scotch Whisky’s most commercially valuable dates

January isn’t known to be the liveliest of months for the licensed trade, but it does have one thing going for it, hospitality-wise. 

The annual


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