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Schloss Roxburghe in the Scottish Borders is hosting a series of pop up dinners with some of the best chefs in the UK this summer. The Guest Chef Series will bring together Executive Head Chef Dan Ashmore with Allister Barsby, James Sharman and Luke Fearon at the resort’s fine-dining restaurant, Sunlaws. Each experience will centre…

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Every August I tell myself that I will limit how many shows I see and review at the Edinburgh Fringe Festival, and every year the incredible selection of international theatre, music, dance and circus makes me a liar. With over 3000 shows being performed across Edinburgh, it can be difficult to narrow down exactly what…

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Paralympic swimmer Faye Rogers chats to Fabienne Manasseh ahead of competing at the  Glasgow 2026 Commonwealth Games. I always loved swimming. I think I decided I wanted to be an Olympic swimmer in 2012, watching the Olympic games. I would have been about 10. I was working hard to try and make that dream happen.…

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This stunning stretch of land with far reaching views across the Sound of Mull to the Morvern Peninsula has gone on the market for £350,000. The development site at Aros Field on the Isle of Mull is just 15 minutes from the village of Salen, which offers a choice of services including shops, restaurant, post…

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In a city that takes both its pubs and its restaurants very seriously, The Clarence is occupying an intriguing middle ground.  The West End neighbourhood eatery is part of the Cultar Restaurant Group, the team behind Glasgow’s Michelin-starred Cail Bruich and popular sister restaurant Brett.  Occupying a prominent spot on Hyndland Road, it combines the…

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