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This savory ham and goat cheese tart is built on a buttery cream cheese pastry crust, filled with silky egg custard, caramelized onions, and creamy goat cheese. It is elegant enough for Sunday brunch and easy enough for a weeknight dinner.You might also like: Spring Pea and Ricotta Tart or Salmon and Spinach Tart Quick...
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I've been to Florence more times than I can count. And every single time, it still stops me in my tracks. The Duomo rising above the rooftops. The David standing in that hall at the Accademia. The smell of fresh bistecca coming from a trattoria in the Oltrarno. For more, read my guides to Florence...
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This Sweet Summer Corn and Cucumber Salad is so easy to prepare and is the perfect summertime side dish. It is bursting with fresh flavor and ready in just about 15 minutes. This will be your new favorite summer salad. This delicious salad is naturally vegan, sugar-free, dairy-free, and gluten-free. You might also like: Asian...
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This creamy brie and ham pizza is built on a pillowy homemade dough, layered with thin tomato slices, chunks of melty brie, and a velvety gorgonzola and mascarpone mixture that takes it straight to restaurant territory. You might also like: Pizza Bianca or Arugula and Prosciutto Pizza. Pizza night is a sacred tradition in our...
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These mixed berry crumble bars are vegan, gluten-free, and made with one simple oat base that doubles as both the crust and the crumble topping. Juicy, golden, and ready in under an hour. You might also like: Strawberry Crumble Bars or Easy Lemon Bars The moment the farmers markets fill up with fresh berries, I...
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