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Golden Chick is getting ready for a massive expansion into four new states by strengthening its executive team with the return of industry veteran Bobby Brannon (VP of Operations) and the promotion of Tony Eisermann (VP of Development).
The post href="https://www.restaurantmagazine.com/golden-chick-announces-executive-sppointments-bobby-brannon-tony-eisermann/" target=...SONIC Drive-In is shaking up the beverage game with a brand new, limited-time Cold Coffee Lineup featuring four refreshing options like the Coffee Chiller, Cold Foam Iced Coffee, and flavorful lattes, available now in select test markets.
The post href="https://www.restaurantmagazine.com/sonic-introduces-new-iced-coffee-lineup-drinks-menu/" target="_blank" rel="noopene...Ono Hawaiian BBQ is bringing its Aloha spirit and delicious Hawaiian-inspired Plate Lunches to Los Banos, California, celebrating its Grand Opening on December 5th with a huge Buy One, Get One Free offer.
The post Ono H...PJ's Coffee is bringing its signature New Orleans-style coffee and French Quarter charm to the Mississippi Gulf Coast, celebrating its Ocean Springs Grand Opening on December 12th with free coffee and the chance to win coffee for a year.
The post href="https://www.restaurantmagazine.com/pjs-coffee-ocean-springs-mississippi-new-store-opening-coffee-shop/" target="_blank...Chiloso Mexican Bistro, the North Texas fast-casual favorite known for its scratch-made Mexican food and beloved Bella Blanca salsa, is proudly celebrating 20 years of bold flavor, community spirit, and great build-your-own burritos and bowls.
The post href="https://www.restaurantmagazine.com/chiloso-mexican-bistro-celebrates-20-years-anniversary-bold-flavor/" target="...
