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Recette Magazine – Suvie Recipes, Articles & Guides

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Rich and saucy, our chana masala is a fragrant, flavorful, and filling meal. Tender chickpeas are cooked in a flavorful combination of tomatoes, ginger, garlic, jalapeños, and warming spices. Served with plenty of white rice and a side of green peas, this delicious dish will have you coming back for more.

Meal Card: Chana Masala with Fragra...


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This vibrant, flavorful meal brings a taste of the Mediterranean to your table with minimal effort. Tender salmon filets are topped with bright, aromatic pesto and roasted alongside a colorful medley of crisp vegetables. Sugar snap peas and juicy tomatoes deliver summertime flavor no matter the season.

Meal Card: Roasted Salmon and Pesto wi...


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Our creamy horseradish chicken delivers on flavor without sacrificing your healthy goals. Packed with 44 grams of protein and 9 grams of net carbs, this meal features tender chicken, asparagus, and cauliflower rice. The vibrant, zesty horseradish sauce adds the perfect kick to elevate this delectable dish.

Meal Card: Bistro Chicken with Gar...


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This beautifully vibrant borscht is our version of the classic Ukrainian soup and gets its incredible color from fresh beets. We  broil the vegetables and aromatics with tomato paste to help build a deep flavor profile and then slowly cook the vegetables and meat in beef broth for a tender and rich spoonful. While the red wine vinegar is opti...


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This easy and delicious black bean soup recipe does not scrimp on flavor. Onions, garlic, cumin, coriander, and chipotle peppers in adobo are slow cooked with brothy black beans until tender. Once the soup has cooked, half of the mixture is pureed to create a hearty, yet, creamy texture. This soup has a robust smoky-spicy flavor provided by the ch...


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