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Proud Italian Cook - Home Cooking, Italian American Style

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Italian style roasted cabbage transforms a humble head of cabbage into something spectacular. It’s my absolute favorite way to eat cabbage. All the flavors compliment each other and they become the perfect fit just like soul mates!

I realize there are hundreds of ways to make cabbage but if you’re going to roast some you have to give this a try, you mig...


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Party dips are the unsung heroes of game day or any party you may be having. It gets the party started. They keep people happy before the big food arrives, and they satisfy both kids and adults.

The first dip I’m presenting is this Baked Reuben Dip. If you’re a lover of a delicious Reuben sandwich this will satisfy all your senses. Pastrami or corned beef, saue...


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This Italian beef stromboli is the perfect food to serve at your next game day get together and Super Bowl party, and it couldn’t be easier to make.

Living in the Chicago area I have easy access to many Italian beef stands but I’m going to show you an easy way to get the same flavors  and taste by making it from home.

All you have to do is pick up a...


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Lasagna bolognese known for its rich and savory filling, layered with creamy and meaty flavors throughout. I’m not going to tell you this is a quick making lasagna, because it isn’t. This lasagna takes time, I would say this is reserved for a very special meal, but it’s worth every minute of preparing.

I made this for Christmas dinner and all I heard was “This ...


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Crisp, buttery melt in your mouth Italian butter cookies, perfect for any occasion and especially during the holidays. Walk into any Italian bakery and you’ll find these cookies front and center.

I have to admit that homemade is the best, if you haven’t tried making them before I encourage you to give them a try. You’re going to use very few but quality ingredi...


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