Plant Based Folk

Absurdly easy date juice made from three ingredients: dates, floral water and salt (four - if you're counting the rose and orange blossom water separately).

Before You Start If you don't have floral water you can replace this with vanilla extract - start with a quarter or half a teaspoon and adjust as needed. Both rose water and orange blo...

This bulgur salad is chewy and nutty. Featuring coarse bulgur tossed with sweet baby peas, crisp celery and smoky charred walnuts. All in a jalapeno-orange dressing that's part sweet, and part sharp.

Before You Start No balsamic glaze on hand? Swap it for balsamic vinegar plus ½ teaspoon of maple syrup. I've tested this and i...

Seven Lebanese eggplant dishes, from smoky roasted dips to a rice dish that gets flipped upside down at the table.

Batinjan is Arabic for eggplant, one of the most common vegetables on a Lebanese table.

This guide covers every way my family cooks it: roasted into a smoky dip, fried and dressed with garlic and lemon, stuffed and simmered in t...