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PEGFeeds – Sydney Food Blog title: PEGFeeds - Sydney Food Blog - The contents of this blog are matters of opinion formed over one more visits. There has been some artistry applied and metaphors and similes should not necessarily be taken literally.
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A fortnight ago I shared with you some memories of Kebabmia and Pizza on Liverpool Street in Sydney, which has been closed since 2015.
For today’s out-of-cycle low-effort post I bring to you a photo and some loose thoughts of a similar meal from Clayton Kebab House in Victoria, which is still open to this day.
I specifically remember that this kebab shop,...
I want to skip forward and just say that this place is on the elite tier of Chinese food in Burwood.
The first time we contemplated eating at Cheng’s Xi’an Traditional Foods we peered in from outside to a completely empty, dingey looking restaurant, and decided to go somewhere else instead. This was clearly a mistake, because the next time we walked past, the place...
I’ve cleared the backlog of reviews to write, and so here’s a blast from the past that I’ll post outside of the regular queue. Kebabmia & Pizza on Liverpool St used to be a go-to spot for me back in the mid 2010s (RIP, according to Google Maps Streetview, by October 2015 – the venue has since changed hands several times).
This was from an era before the ...
I like to eat food first and foremost, and I’ve always thought that an all-day menu is a key component of success to the operation of a good cafe. There’s only so many different ways you can do avocadoes on toast or an eggs benedict, and I’ve spent far too many breakfasts being sad about not being able to order from the lunch menu. Luckily, Cafe Baby Finger’s all-day menu giv...