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Peetsblogspeets: Peet's Coffee | The Original Craft Coffee Since 1966
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AN EASY “YES”
Committing to purchase our newest crop was not a tough decision—coffees from this region of Ethiopia tend to be the gold standard for premium, great-tasting beans. This is because coffee grown in this part of the world is not just economy, it’s heritage.
EARTHLY EXCELLENCE
In the cool mountainous highlands of Ethiopia, patience is ...
Running low on Peet’s beans? Our distribution team manager Leah Beran has you covered. This foodie from Chicago helps make sure your favorite roast is on the grocery store shelf whenever you need it.
HOW DID YOU END UP AT PEET’S?
I was born and raised in the Chicagoland area and got my degree in chemical and biomolecular engineering from the University of ...
BURUNDI IS BACK
This stand-out crop is locked-in, roasted, and ready to ship to fans and subscribers of our Small Batch coffee-of-the-month series. Welcome back,