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Site title: Donate Surplus Food | Food Surplus & Management | NZ Food Network
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NZFN is proud to have achieved Best Places to Work Gold-level certification, recognising the strength of its workplace culture and the experience of its people.
For NZFN’s team of 25 staff operating across both islands, this recognition reflects a people-first culture shaped...
Every year, New Zealand businesses face a familiar question: what should happen to surplus stock, damaged packaging, or products nearing their best-before dates? Too often, misconceptions lead to perfectly good food going to landfill – costing companies money and missing opportunities to support communities.
If your organisation handles food at any point in the supp...
When we talk about climate action, our minds usually go straight to big, visible solutions – wind farms, electric cars, large-scale technology. Yet one of the most powerful climate tools we have is surprisingly everyday: how we handle surplus food. Rescuing food is practical, immediate, and deeply human. It’s a climate solution that also brings people together, ensures famili...