New Hampshire Magazine

Nothing screams “independence” like a bunch of musket-wielding Patriots engaged in a bloody battle for freedom.

That image illustrates a story about the 250th anniversary of the founding of Ne...

Newmarket has been called “up and coming” in recent years, but longtime residents say this town of nearly 10,000 people has always been a special place.

Newmarket packs a lot into just 14 square miles. There is a food market and butcher shop, a hardware store, a brewery, scores of local restaurants, coffee shops, churches, a health care clinic, dental and eye care prac...

Clam chowder, beans, cider doughnuts -— all the perfect New England, and New Hampshire, summer flavors that celebrate our state and the season. Yankee Magazine Senior Food Editor Amy Traverso and the Yankee Magazine team created the following recipes to reflect the historic nature of the region in taste and tradition. Check out newengland.com for more classics from appetizers...

A small chain of islands dots the horizon as you stand on the Rye coast looking out onto the vast sea. From the shore, you wouldn’t be able to tell that there’s much going on out there. But get a little closer and you’ll see that the Isles of Shoals come alive every summer.

Victoria Arlen

Victoria Arlen is many things: an accomplished TV host/reporter, motivational speaker, gold-medalist swimmer, CEO, philanthropist and co-founder of Stratham-based Victoria’s Victory Foun...