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Title: Authentic German Recipes - Traditional German Food Specialties
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The German Poppyseed pastry is a classic pastry that you can find in every German bakery. But unfortunately not in the USA, only special German influenced bakeries will make this pastry. The good news is, you can make the poppyseed pastries at home, it...
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The Berlin potato salad or in German, “Berliner Kartoffelsalat”, is a specialty from the capital of Germany, from Berlin. If you plan to make this salad keep in mind that it has to rest for 3-4 hours or the best would be to keep...
The post Berlin Potato Salad – ...
The German style Fried potatoes, or “Bratkartoffeln” in German, are the best indeed. And this dish is so easy to make. These fried potatoes are an ideal side dish for Bratwurst or Wiener Schnitzel, or can be served as a main dish with lettuce...
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German apple pancakes or “Apfelpfannkuchen” in German, are great for a sweet supper or as part of a Sunday brunch. German apple pancakes are thinner than the American pancakes. If you want to make them use apples that are slightly sour. Happy Cooking! Ingredients German...
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Learn today how to make German potato rolls from scratch. These rolls have a wonderful crust and they are fluffy inside, just as we love rolls in Germany. The ideal way is to create a flower bread (see photo) instead of a whole bread...
The post German Potato Roll...