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From Halloween to New Year’s, what makes a holiday party a blast? The answer is simple. You need the right blend of great food with tons of flavor, shared with fun friends, and above all – relaxed hosts. The fall or winter holiday party season is greatly anticipated, but all too often one of the most stress-inducing times of the year. A little bit of savvy planning can make y...


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Many people struggle to eat enough vegetables. Despite being essential for a healthy diet, vegetables can have a naturally bitter taste that can be off-putting, especially to children.

Making vegetables delicious is essential if people are going to choose to eat them over other foods.

The Power of Umami

The secret to making vegetables taste better is t...


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Food is personal. What we eat — and at times, perceive to be healthy — often stems from our personal experiences or beliefs, not facts.

In today’s environment, consumer insights reflect such reality. The recent Curious Plot Consumer Curious Report highlights that food is used to manage one’s emotions, health and budget simultaneously while the kitchen “is no ...


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Foods that merit “delicious” start with how taste qualities in foods interact, and often involve the “fifth taste” – umami.

We’ve all done the head nod that happens when we taste a food and fully enjoy it. It’s that unconscious nod up and down as if to say “oh yes, this is delish” or perhaps we break into a blissful smile or make “yum-yum” sound effects. T...


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Is glutamate added to your food? If it is, it’s listed on the ingredient label. I don’t like “fables on the labels” and it’s good to know all the ingredients in your food. No ingredients should be hidden, and thanks to labeling of monosodium glutamate (MSG), if it’s added, you’ll see it there.

So, is MSG in YOUR favorite food?

If it is, then MSG may be...


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