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Foods that merit “delicious” start with how taste qualities in foods interact, and often involve the “fifth taste” – umami.

We’ve all done the head nod that happens when we taste a food and fully enjoy it. It’s that unconscious nod up and down as if to say “oh yes, this is delish” or perhaps we break into a blissful smile or make “yum-yum” sound effects. T...


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Is glutamate added to your food? If it is, it’s listed on the ingredient label. I don’t like “fables on the labels” and it’s good to know all the ingredients in your food. No ingredients should be hidden, and thanks to labeling of monosodium glutamate (MSG), if it’s added, you’ll see it there.

So, is MSG in YOUR favorite food?

If it is, then MSG may be...


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Tapas are more than a favorite Spanish food tradition—they’re an opportunity to enjoy a variety of nutrient-dense foods in balanced, satisfying portions.

When built around umami-rich ingredients, these small plates deliver bold flavor and powerful nutritional benefits that support overall health.

Umami, often called the “fifth taste,” is naturally pres...


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Las tapas son mucho más que una tradición culinaria española: son una oportunidad para disfrutar de una variedad de alimentos nutritivos en porciones balanceadas y satisfactorias.

Elaboradas con ingredientes ricos en umami, estos platos pequeños ofrecen un sabor intenso y beneficios nutricionales poderosos que favorecen la salud en general.

El umami, a...


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