Ann Spevacek & Eric Ritchson from Pizza Port Brewing discuss water usage and their journey to wastewater compliance.
Special Guests: Ann Spevacek and Eric Ritchson.
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Ann Spevacek & Eric Ritchson from Pizza Port Brewing discuss water usage and their journey to wastewater compliance.
Special Guests: Ann Spevacek and Eric Ritchson.
Sponsored By:
Hopsteiner: <...A recent OSU study of aroma hop shelf life under commercial storage conditions.
Special Guests: Cécile Chenot and Tom Shellhammer.
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Hopsteiner:How isinglass works, how to optimize results, when and why to use auxiliary finings (such as silica solutions), and more.
Special Guest: Andrew Fratianni.
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Hopsteiner:It’s not pasteurization. It’s not sterile filtration. So how exactly does the Shredder achieve microbiological stabilization?
Special Guests: Jesse Kremenak and Matt Burkhardt.
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Hopsteiner:Steve Bradt from Micro Matic joins us to talk about keg valve design, function, maintenance, and safety. If you work with kegs, this episode is for you, regardless of your experience level.
Special Guest: Steve Bradt.
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