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A housewarming dinner is more than a meal; it is a warm welcome into a new chapter. When friends and family gather around the table, comforting pies and savoury bakes offer a sense of familiarity, generosity, and calm.
These dishes are perfect for sharing, forgiving if made ahead, and deeply satisfying on a cool evening. Whether your menu leans rustic or refined, b...
There’s something wonderfully comforting about a classic custard slice. It’s a dessert that takes me straight back to afternoons spent in the kitchen, rolling out pastry and whisking up a smooth, creamy custard. This recipe is simple enough for a midweek treat but impressive enough for a special occasion, like afternoon tea with friends or a family gathering.
Using ...
Mint sauce is one of those things I used to buy without thinking. Then one Easter, the jar was missing from the fridge, and I had a leg of lamb resting on the counter with nothing sharp to cut through it. So I made it myself. And honestly? I haven’t bought a jar since.
The first time, I went too heavy on the vinegar and nearly stripped the enamel off my teeth. The s...
The very first time I ran a bake table for my Macmillan Coffee Morning, I was so occupied with making everything perfect and looking nice that I forgot to consider all the dietary requirements properly.
I didn’t realise how many people would check the ingredients be...
This Mary Berry Fish Sauce is a classic, elegant white sauce that pairs beautifully with delicate fish such as cod, haddock, sole, or salmon. Lightly creamy with a gentle tang from white wine and lemon, it enhances the fish without overpowering it. Best of all, it comes together in about 15 minutes and uses simple ingredients you likely already have.
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