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Mangia Bedda: Traditional Italian Sicilian Recipes - Mangia Bedda
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Cornmeal adds a wonderful crisp texture and pale yellow hue to these pistachio cranberry biscotti, the dunking cookie you'll enjoy any time of year. They are the perfect addition to your Christmas cookie platters! Have you ever tried adding cornmeal flour to your biscotti? A dear friend recently shared with me that her favorite biscotti...
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Pasta with eggplant, swordfish and tomatoes is Sicily on a plate. This pasta dish is packed with flavor: made with fried eggplant; sweet cherry tomatoes; delicate swordfish; fresh mint and topped with chopped almonds for texture. And best of all this easy recipe is ready in about 30 minutes! This swordfish pasta recipe was inspired...
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Here's your new go to roast potato recipe! This layered potato casserole is topped with tomato sauce, oregano and mozzarella, just like your favorite pizza. Patate alla pizzaiola is the ultimate crowd pleasing side dish! I have never met a potato I didn't love. Whether they're boiled; fried; stuffed and baked; with broccoli; pasta with...
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The aroma of pan-fried Italian long sweet peppers with tomatoes cooking in your home is irresistable! You'll want to dive right into the pan with a hunk of fresh, crusty Italian bread, but there are so many ways to enjoy this dish either as antipasto; as a side dish or more! The fragrant scent of...
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Tenerumi pasta is a traditional Sicilian dish made with the tender leaves of the cucuzza lunga along with the cucuzza squash; fresh tomatoes; and pasta. A simple, flavorful and healthy dish. What are tenerumi? Pasta con tenerumi is a traditional Sicilian dish prepared with few ingredients and enjoyed during the summer months when tenerumi are...
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