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I didn’t realize that Stanley Park offered golf, let alone two different options for it. We went to one side of the park, only to have to walk to the other, then realizing the difference.

Our ultimate destination was at Stanley Park’s Patio, an open space with a concession stand and picnic tables. Apparently this has been open all summer long and we caught the tail end...


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What makes a dinner worth $350?

When it’s 8 courses, comes with expert wine and cocktail pairings, and is built on history!

This is the latest Hawksworth collaborative dinner with Monarque from Montreal. This dinner was extra poignant and meaningful, considering that both chefs have known each other for years, and together lived in Vancouver for a period in time...


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We were continuing on with our guided foodie tour along West 4th, and Delara was our second stop. Having already finished a full 6 course dinner before, we were now preparing to embark on another multi-course feast, but this time Persian cuisine.

Delara is a 3 time Michelin recommended restaurant and I was surprised that this was the first time I had heard of them, let...


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I did not know that Canada had a nationwide pickle festival, let alone that this year would be its second in Vancouver.

This was a ticketed event held at City Centre Artist Lodge. All ticket holders were granted, a goodie bag that included a mini bag of Old Dutch dill pickle chips, an empty mason jar, and a bottle of pickle flavoured Heinz mayonnaise.

You are al...


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Maenam

Today we were on West 4th for a food tour and Maenam was our first stop. It has been a long while since I visited Maenam. This was right when they opened, which was a fairly long time ago, well before they earned their Michelin-recommended, as Kitsilano’s go-to Thai restaurant.

We would dine family style across a long table to be able to try as much as we could and rep...


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