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One of the highlights of cruising with The Majestic Line is undoubtedly the food. Despite the relatively small size of their ships, the quality, variety and presentation of the meals are exceptional, with freshly prepared dishes, delicious home baking and plenty of Scottish produce to enjoy.
During our six-night Captainβs Choice cruise aboard Glen Shiel in Octob...
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It might sound completely ridiculous, particularly when you are surrounded by glaciers, snow and some of the coldest landscapes on Earth. However, for many passengers travelling on Arctic and Antarctic expedition cruises, taking the polar plunge becomes one of the most m...
ad | Packing for a polar expedition can feel completely different from packing for a normal cruise.
Arctic " data-large-file="https://i0.wp.com/nocruisecontrol.com/wp-content/uploads/2026/10/Polar-expedition-landscape-edited.jpeg?fit=1024%2C1024&ssl=1" data-id="10111" src="https://i0.wp.com/nocruisecontrol.com/wp-content/uploads/2026/10/Polar-expedition...When P&O Cruises introduced Iona in 2021, she represented an exciting new chapter for the British cruise line. Originally scheduled to make her debut in 2020 with a spectacular Ionafest celebration, her arrival was delayed by the Covid pandemic. However, when she finally welcomed her first guests in August 2021, there was plenty to celebrate.
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If youβre looking for something a little different from the usual speciality dining experience on MSC World Europa, Chefβs Garden Kitchen is certainly one to consider.
Located on Deck 8, this intimate restaurant combines an open kitchen with a hydroponic garden where microgreens are grown onboard and used within the dishes.
The menu was created in coll...